HOW TO SERVE ME
I would like to propose a few ways for you to reheat your dessert to perfection
for your family and friends. Your guests will be impressed!
3 DIFFERENT WAYS TO REHEAT YOUR PURE CHOCOLATE DESSERT
Oven
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Preheat the oven to 150C.
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Remove the cake from the box and paper.
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Place it in the oven on a tray for 5 to 8 minutes (depending if you want it moist or more cooked)
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Slice it or just let everyone dig into it
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Add some whipped cream
Oven with Box
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Preheat the oven to 150C.
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Remove the QR code sticker
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Place the box directly into the oven
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Proceed between 8 to 12 minutes (depending if you want it moist or more cooked)
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Keep it in the paper, break it and add fresh mixed berries
Microwave
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Remove the box and paper
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Slice your cake with a warm blade knife
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Place the slices individually on plates
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Heat up the slice for about 20/30 seconds @ 800 watts
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Add some ice cream with a raspberry coulis
Best Enjoyed With.........
THE YIN & YANG
Joie de Coco chocolate cakes are best enjoyed warm, with a dash of ice cream.
Warm and cold, like Yin & Yang - the perfect combination.
I like to accompany my cakes with vanilla ice cream but feel free to enjoy with your favorite flavour.